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- Pages
- 224pages
- Temps de lecture
- 8heures
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The Arkansas Delta boasts a rich culinary heritage shaped by generations of immigrants, farmers, and cooks. This vibrant food scene features iconic restaurants where visitors can indulge in local specialties like Delta tamales from renowned spots such as Pasquale's Tamales and Rhoda's Famous Hot Tamales. The book celebrates the unique flavors and cultural influences that define this region's gastronomy, inviting readers to explore its diverse and delicious offerings.
Achat du livre
Classic Eateries of the Arkansas Delta, Kat Robinson
- Langue
- Année de publication
- 2014
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- (souple)
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