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Paramètres
- 320pages
- 12 heures de lecture
En savoir plus sur le livre
The memoir chronicles Alice Waters' journey through the challenges and milestones that led to the establishment of her iconic restaurant, which has significantly shaped American culinary culture. It highlights her experiences and the cultural shifts of the times, offering insights into her philosophy on food and sustainability. Waters' narrative reflects her passion for cooking and the impact of her work on the culinary landscape.
Achat du livre
Coming to My Senses: The Making of a Counterculture Cook, Alice Waters
- Langue
- Année de publication
- 2018
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- (souple)
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Modes de paiement
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- Langue
- Anglais
- Auteurs
- Alice Waters
- Éditeur
- Clarkson Potter/Ten Speed
- Publié
- 2018
- Format
- souple
- Pages
- 320
- ISBN13
- 9780307718297
- Séries
- Mots clés
- Nonfiction, Histoires vraies, Biographies, Livres de cuisine, Arts culinaires & Gastronomie, Autobiographies et mémoires, Nourriture, Biographies de femmes
- Évaluation
- 3,4 sur 5
- Description
- The memoir chronicles Alice Waters' journey through the challenges and milestones that led to the establishment of her iconic restaurant, which has significantly shaped American culinary culture. It highlights her experiences and the cultural shifts of the times, offering insights into her philosophy on food and sustainability. Waters' narrative reflects her passion for cooking and the impact of her work on the culinary landscape.