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Explore a diverse collection of 100 innovative stuffed potato recipes that blend healthiness with gourmet flair. From classic flavors to unique combinations, this book offers options for every palate, including vegetarian, vegan, and gluten-free dishes. Each recipe emphasizes fresh ingredients and creative techniques, making it easy to prepare delicious meals that are both nutritious and satisfying. Perfect for home cooks looking to elevate their potato dishes while maintaining a focus on health.
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Stuffed Spuds, Jeanne Jones
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- Année de publication
- 2001
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