Challenging the Calorie Theory

Exploring the historical evolution of calorie measurement, this groundbreaking book examines its origins in engineering and its adoption during times of crisis, such as famine and war. It highlights the shift in American health concerns from starvation to obesity, advocating for a reevaluation of bioenergetic models. By addressing the complex relationship between energy intake and societal health, the author challenges conventional dietary paradigms and encourages innovative approaches to nutrition and wellness.