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Featuring a diverse array of low-carb, high-fat recipes, this cookbook focuses on the innovative chaffle—a waffle made primarily from cheese and eggs. It combines modern and traditional approaches to keto cooking, offering a variety of flavors and ingredients to suit different tastes. Each recipe is designed to be simple and delicious, making it easy to incorporate into a keto lifestyle. Whether you're a beginner or an experienced cook, this collection provides the tools to create satisfying meals while adhering to dietary goals.
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The Keto Chaffle Cookbook, Adele Baker
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- Année de publication
- 2021
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