Le livre est actuellement en rupture de stock
Your Right to Know: Genetic Engineering and the Secret Changes in Your Food [With DVD and Booklet]
Auteurs
Évaluation du livre
En savoir plus sur le livre
Focusing on the prevalence of genetically altered ingredients in processed foods, this comprehensive guide reveals how these unlabeled products reach consumers and the potential health risks involved. It serves as a resource for concerned parents and individuals seeking to understand the impact of genetically modified foods on their health. The book also explores organic alternatives and provides actionable steps for consumers to address the corporate influence over food choices, empowering readers with knowledge and options.
Achat du livre
Your Right to Know: Genetic Engineering and the Secret Changes in Your Food [With DVD and Booklet], Andrew Kimbrell
- Langue
- Année de publication
- 2007
- product-detail.submit-box.info.binding
- (rigide)
Nous vous informerons par e-mail dès que nous l’aurons retrouvé.
Modes de paiement
Il manque plus que ton avis ici.