Épuisé, mais très demandé!
Modern Classics
Cookies, Biscuits + Slices. Small Cakes. Cakes. Desserts. Hot Puddings. Pies + Tarts.
Auteurs
Évaluation du livre
Paramètres
- 200pages
- 7 heures de lecture
En savoir plus sur le livre
The pies, tarts, cakes, puddings and delicious slices of our childhood, as well as the tiramisu and creme brulee of today, all feature in Donna Hay's "Modern Book 2", which sits side-by-side with "Modern Book 1". It aims to bring our old favourites into the 21st century and help to determine which of our current sweet favourites will be remembered in the future.
Achat du livre
Modern Classics, Donna Hay
- Langue
- Année de publication
- 2003
- product-detail.submit-box.info.binding
- (souple)
Nous vous informerons par e-mail dès que nous l’aurons retrouvé.
Modes de paiement
Il manque plus que ton avis ici.
- Titre
- Modern Classics
- Sous-titre
- Cookies, Biscuits + Slices. Small Cakes. Cakes. Desserts. Hot Puddings. Pies + Tarts.
- Langue
- Anglais
- Auteurs
- Donna Hay
- Éditeur
- Harpercollins
- Publié
- 2003
- Format
- souple
- Pages
- 200
- ISBN10
- 0007149077
- ISBN13
- 9780007149070
- Séries
- Classiques Modernes
- Évaluation
- 4,05 sur 5
- Description
- The pies, tarts, cakes, puddings and delicious slices of our childhood, as well as the tiramisu and creme brulee of today, all feature in Donna Hay's "Modern Book 2", which sits side-by-side with "Modern Book 1". It aims to bring our old favourites into the 21st century and help to determine which of our current sweet favourites will be remembered in the future.