Bookbot

Man of Science. Man of God. Gregor Mendel

Discovering the Gene - For His 150thanniversary

Évaluation du livre

Paramètres

  • 242pages
  • 9 heures de lecture

En savoir plus sur le livre

By the mid 19th Century biologists had a big problem to solve - how does heredity work? Charles Darwin (1809-1882) and his cousin Francis Galton (1822-1911) wanted to know because their famous books, The Origin of Species by Natural Selection and Hereditary Genius, only made sense if they understood the basis of inheritance. A lone genius, Gregor Mendel (1822-1884), worked on the inherited of features in hybrids of the edible pea for 8 years, presenting a correct solution in 1865. He was a Catholic monk, priest and later Abbot in the Augustinian Monastery of Brunn, near Vienna. He was able to define the 'gene' and to reveal some of its fundamental properties. It is extraordinary that the talented British team involved in this research, including Charles Darwin, Francis Galton, George Romanes and Karl Pearson all failed to arrive at the truth and this book attempts to explain why.

Achat du livre

Man of Science. Man of God. Gregor Mendel, David J .Galton

Langue
Année de publication
2015
product-detail.submit-box.info.binding
(souple)
Nous vous informerons par e-mail dès que nous l’aurons retrouvé.

Modes de paiement

3,0
Très bien !
4 Évaluations

Il manque plus que ton avis ici.

Titre
Man of Science. Man of God. Gregor Mendel
Sous-titre
Discovering the Gene - For His 150thanniversary
Langue
Anglais
Éditeur
Lulu.com
Publié
2015
Format
souple
Pages
242
ISBN10
1326259369
ISBN13
9781326259365
Séries
Évaluation
3 sur 5
Description
By the mid 19th Century biologists had a big problem to solve - how does heredity work? Charles Darwin (1809-1882) and his cousin Francis Galton (1822-1911) wanted to know because their famous books, The Origin of Species by Natural Selection and Hereditary Genius, only made sense if they understood the basis of inheritance. A lone genius, Gregor Mendel (1822-1884), worked on the inherited of features in hybrids of the edible pea for 8 years, presenting a correct solution in 1865. He was a Catholic monk, priest and later Abbot in the Augustinian Monastery of Brunn, near Vienna. He was able to define the 'gene' and to reveal some of its fundamental properties. It is extraordinary that the talented British team involved in this research, including Charles Darwin, Francis Galton, George Romanes and Karl Pearson all failed to arrive at the truth and this book attempts to explain why.