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Paramètres
- 648pages
- 23 heures de lecture
En savoir plus sur le livre
Bursting with luscious color photography and clear, step-by-step techniques drawn from the world's top chefs, The Cook's Book presents a one-stop reference for all home cooks--from those who want to gain more confidence in the kitchen and hone their skills to anyone who is eager to learn basic methods from scratch.
Achat du livre
The Cook's Book, Jill Norman, Rick Bayless, Ken Hom, Michael Romanov, Charlie Trotter, Norman Van Aken
- Traces d'humidité / éclaboussures
- Langue
- Année de publication
- 2005
- product-detail.submit-box.info.binding
- (rigide),
- État du livre
- Abîmé
- Prix
- 32,30 €
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