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Ingredients

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The well structured and highly informative reference book Ingredients identifies approximately 2000 ingredients by name an describes their composition and uses. This book will help cooks - and everyone who likes to eat - find their way through the world's jungle of ingredients.

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Ingredients, Loukie Werle, Jill Cox

Langue
Année de publication
2010
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(souple),
État du livre
Bon
Prix
18,49 €

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