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The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.
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A Cook's Tour, Anthony Bourdain
- Langue
- Année de publication
- 2002
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- (souple)
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- Titre
- A Cook's Tour
- Langue
- Anglais
- Auteurs
- Anthony Bourdain
- Éditeur
- HarperCollins Publishers
- Publié
- 2002
- Format
- souple
- Pages
- 288
- ISBN10
- 0060012781
- ISBN13
- 9780060012786
- Séries
- Mots clés
- Nonfiction, Cartes et voyages, Histoires vraies, Biographies, Voyage, Livres de cuisine, Arts culinaires & Gastronomie, Humour, Autobiographies et mémoires, Carnets de voyage, Divertissement, Nourriture, Voyage, Pèlerinage, Exotisme
- Titre original
- A Cook´s Tour: In Search of the Perfect Meal
- Évaluation
- 4,1 sur 5
- Description
- The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.