Le livre est actuellement en rupture de stock
En savoir plus sur le livre
A New York restaurateur shares anecdotes of his experiences as the co-owner of eleven establishments in one of the world's most competitive arenas, discussing the lessons he has learned about innovative business practices, team building, and customer service.
Achat du livre
Setting the Table, Danny Meyer
- Langue
- Année de publication
- 2006
- product-detail.submit-box.info.binding
- (rigide)
Modes de paiement
Il manque plus que ton avis ici.