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- 272pages
- 10 heures de lecture
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The third edition of the "bible" of the macrobiotic movement.Originally published in 1985, The Macrobiotic Way is a classic in its field. It is the definitive guide to macrobiotics, an approach to diet and lifestyle that promotes both inner peace and harmony with others and the environment through plant-based whole foods. Now updated, it covers not only the central dietary principles, nutrition, and foods but also cooking techniques, essentials for a macrobiotic kitchen, menus and recipes, along with exercise, life philosophy, home and lifestyle, and the role of macrobiotics in natural healing.
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The Macrobiotic Way, Michio Kushi, Stephen Blauer, Wendy Esko
- Langue
- Année de publication
- 2004
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- (souple)
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- Titre
- The Macrobiotic Way
- Langue
- Anglais
- Auteurs
- Michio Kushi, Stephen Blauer, Wendy Esko
- Éditeur
- Penguin
- Publié
- 2004
- Format
- souple
- Pages
- 272
- ISBN10
- 1583331808
- ISBN13
- 9781583331804
- Séries
- Mots clés
- Nonfiction, Santé & Médecine, Motivation & Bien-être, Livres de cuisine, Médecine, Arts culinaires & Gastronomie, Manuels et guides, Santé, Nourriture, Santé & Bien-être, Alimentation & Régimes, Médecine alternative, Guérison et médecines douces, Médecine naturelle, Macrobiotique
- Première publication
- 1989
- Titre original
- Natural Healing through Macrobiotics
- Évaluation
- 3,8 sur 5
- Description
- The third edition of the "bible" of the macrobiotic movement.Originally published in 1985, The Macrobiotic Way is a classic in its field. It is the definitive guide to macrobiotics, an approach to diet and lifestyle that promotes both inner peace and harmony with others and the environment through plant-based whole foods. Now updated, it covers not only the central dietary principles, nutrition, and foods but also cooking techniques, essentials for a macrobiotic kitchen, menus and recipes, along with exercise, life philosophy, home and lifestyle, and the role of macrobiotics in natural healing.